Our Story
Since 2022, we have been growing vegetables for the community in Otago.
We are small-scale famers, growing everything without spraying any chemicals on your food. We carefully fertilise our soils with our local natural resources.
We’re growing right here for your community. Creating resilience within the food network, providing fresh, healthy food for all.
Our vegetables are grown in the soil at the mouth of two rivers - the mighty glacial Clutha and the gold-bearing Tuapeka. Our soils are rich in nutrients, meaning the vegetables we supply you are full of the essential vitamins and minerals.